-
The best thing about baklava is that it combines the crunch of a flaky filo dough with the intense flavor of hearty nuts. Working with filo dough takes a couple of trials to master, but it’s well worth it.
-
Bniwen is a simple, no bake recipe that satisfies that sweet tooth. It’s something easy and fun to make with your children and a crowd favorite.
-
This banana bread is moist, but sets it apart is biting into a cinnamon coated walnut. A slice of this cake pairs beautifully with a warm cup of coffee.
-
These cookies are traditionally made with walnut. However, the sweeter and buttery texture of pecans makes them more decadent.